Phytochemical Screening and chemical investigation of lipoidal matter of the leaves of Latania verschaffeltii Lem. Family Arecaceae cultivated in Egypt

Abstract This study presents the first preliminary phytochemical screening and investigation of the lipoidal matter of Latania verschaffeltii Lem. leaves, belonging to the Arecaceae family. Gas chromatography coupled with mass spectroscopy (GC/MS) was used to analyze and identify compounds of saponifiable and unsaponifiable content. The preliminary phytochemical screening of total methanolic extract of Latania verschaffeltii Lem. leaves revealed the presence of unsaturated sterols and/or triterpenes, carbohydrates and/or glycosides, flavonoids, tannins, saponins, and phenolic acids in the leaves. However, cardenolides, cyanogenic compounds, alkaloids, and iridoids were not detected. The results of the gas chromatography/mass spectrometry (GC/MS) analysis indicated that the percentage of saturated fatty acids (83.82%) is higher than that of unsaturated fatty acids (9.42%). The predominant methyl ester of a saturated fatty acid detected in the sample was hexadecanoic acid methyl ester, accounting for 41.68% of the total. The composition of the unsaponifiable matter consisted of hydrocarbons (5.66%), fatty alcohols (0.96%), terpenes (85.97%), and sterols (2.18%). The major terpenes observed were phytol (43.62%) and squalene (39.27%).

Phytochemical screening and evaluation of antioxidant, total phenolic and flavonoid contents in various weed plants associated with wheat crops

Abstract This study explores the antioxidant activity, phytochemical screening, total phenolic and flavonoids contents in the extracts of four locally available weeds plants namely Convolvulus arvensis, Chenopodium murale, Avena fatua and Phalaris minor with different solvents. The antioxidant activities of these extracts were determined via various in-vitro methods such as total antioxidant activity (TAA), reducing power (RP), DPPH (2,2-Diphenyl-1-Picrylhydrazyl) free radical scavenging and hydrogen peroxide scavenging assays. Phytochemical screening was performed both qualitatively as well as quantitatively. Total phenolic content (TPC) and total flavonoid content (TFC) were determined through Folin- Ciocalteu reagent and aluminium chloride methods respectively. Methanol-chloroform solvent showed the presence of a high amount of TPC in milligram of gallic acid equivalent per gram of dry weight (mg of GAE/g of DW) in the extracts of all weeds. Their descending sequence was Avena fatua (74.09) Phalaris minor (65.66) Chenopodium murale (64.04) Convolvulus arvensis (61.905), while, chloroform solvent found to be best solvent for the extraction of TFC. Methanol-chloroform solvent was also found to be best solvent for TAA (Total antioxidant activity assay) which showed values in milligram of ascorbic acid equivalent per gram of dry weight (mg of AAE /g of DW), for DPPH scavenging activity, reducing power (antioxidant activity) and hydrogen peroxide scavenging activity. Phytochemical screening indicated the presence of polyphenols, flavonoids, tannins, saponins, alkaloids and glycosides in these weeds.

Resumo Este estudo investiga a atividade antioxidante, a triagem fitoquímica, os teores de fenólicos totais e de flavonoides nos extratos de quatro plantas daninhas disponíveis localmente, quais sejam, Convolvulus arvensis, Chenopodium murale, Avena fatua e Phalaris minor com diferentes solventes. As atividades antioxidantes desses extratos foram determinadas por meio de vários métodos in vitro, tais como atividade antioxidante total (TAA), poder redutor (RP), sequestro de radicais livres DPPH (2,2-Difenil-1-Picril-hidrazil) e ensaios de sequestro de peróxido de hidrogênio. A triagem fitoquímica foi realizada tanto qualitativamente quanto quantitativamente. O teor de fenólicos totais (TPC) e o teor de flavonoides totais (TFC) foram determinados pelos métodos do reagente de Folin-Ciocalteu e do cloreto de alumínio, respectivamente. O solvente metanol-clorofórmio mostrou a presença de elevada quantidade de TPC em miligramas de ácido gálico equivalente por grama de peso seco (mg de GAE/g de DW) nos extratos de todas as plantas daninhas. Sua sequência descendente foi Avena fatua (74,09) Phalaris minor (65,66) Chenopodium murale (64,04) Convolvulus arvensis (61,905), enquanto o solvente clorofórmio foi o melhor solvente para a extração de TFC. O solvente metanol-clorofórmio também foi considerado o melhor solvente para AAT (ensaio de atividade antioxidante total), que apresentou valores em miligramas de equivalente de ácido ascórbico por grama de peso seco (mg de AAE/g de DW), para atividade sequestrante de DPPH, RP (atividade antioxidante) e atividade de sequestro de peróxido de hidrogênio. A triagem fitoquímica indicou a presença de polifenóis, flavonoides, taninos, saponinas, alcaloides e glicosídeos nessas plantas daninhas.

Phytochemical Characterization and Systemic Exposure of Bioactive Metabolites of the Aqueous Extracts of Ficus thonningii Blume (Moraceae) on Albino Wistar Rats

Ficus thonningii (Blume) is considered as a herbal plant with well documented biological activity in the management of several diseases in the tropics. However, there is a gap of information on its safety and proof of efficacy in evidence-based medicine. The objective of this study was to characterize the bioactive metabolites of the hydro-ethanolic extract of the stem bark of Ficus. thonningii and in vivo evaluation of the systemic exposure of the bioactive metabolite. Phytochemical screening was done using standard extraction techniques, and test according to methods adopted from Sofowora and collaborators. Quantitative analysis was done using spectrophotometer of plant extract with different reference standards. Analysis of the animals' plasma following administration of the extract was used to investigate systemic exposure to confirmed the presence of absence of metabolites in systemic circulation. This work shows that F. thonningii (Blume) stem bark hydro-ethanolic extract contains polyphenols, saponins, alkaloids, flavonoids, catechic tannins, gallic tannins, coumarins, quinones, phlobatannins. This study shows that the hydro-ethanolic extract of F. thonningii contains total phenolic content of 192,27 ± 3,40 mgEQ/MS g gallic acid and total flavonoid content of 103,59 ± 15,72 mgEQ/MS quercetin. This study shows that the secondary metabolites in the hydro-ethanolic extract of the stem bark of F. thonningii (Blume) were not detected in plasma and not bioavailable.

Analysis Of Phytochemicals And Antioxidents From Red Seaweeds(Halyminiya Dilate And Liagora Albicance) Collected From Rameswaram, Tamil Nadu

Seaweeds are marine macroscopic algae which form an important components of marine living organism. This study was carried out to detect presence of some secondary metabolites that they have the secondary metabolites like phytochemicals have been extensively investigated as a source of medicinal agents seaweeds are becoming a viable source of biologically active composites with a hopeful application as nutraceuticals, functional food components. Natural products from marine algae have attracted the attention of biologists and chemists the world over for the last five year The aim of present study was to perform the qualitative and quantitative phytochemical analysis of redMETHODS: seaweed Halymiya dilate and Liagora albicance. DPPH Radical scavenging and cytotoxicity screening were carried out in methanol extract of 2 macro algae as per standard methods with few modifications Among the 2RESULT seaweeds, H.dilata showed the maximum number of active constituents in the methanol extract Likewise. H.dilata showed maximum number of compounds in petroleum ether and methanol. L.albicance showed the maximum number of compounds acetone and methanol. The methonal extract showed the highest radical scavenging activity(IC 50 VALUE ) was methanol extract when tested by DPPH in both H.dilata and L.albicance

Phytochemical Study and Evaluation of the Antioxidant Activity of Extracts of the Roots of Chrysopogon nigritanus

In this work, we were interested in a medicinal plant named Chrysopogon nigritanus, belonging to the Poaceae family. In order to carry out this study, we were interested first in the phytochemical screening test, after having carried out the extraction with two solvents (water and isopropanol), to characterize the different families of metabolites present in the extracts. Then, the assays of polyphenols and flavonoids were carried out in order to quantify the contents of these two compounds in each extract. Finally, the antioxidant activity of the extracts was evaluated by three methods: the CUPRAC method, the trapping of the 2,2-diphenyl-1-picryl-hydrazyl radical (DPPH•) and the trapping of the ABTS•+ radical-cation (2,2-azinobis (3-ethylbenzothiazoline-6-sulfonic acid)). The best antioxidant activities were obtained with the ABTS•+ radical scavenging with IC50 of 0.13 mg/mL for the aqueous extract and 0.19 mg/mL for the isopropanol extract. Based on these first results, an in-depth study is underway for various biological tests and the isolation of bioactive molecules.

Phytochemical Screening and Acute oral Toxicity Study of Root Extracts of Combretum hereroense Schinz and Balanites aegyptiaca Del. Traditionally Used to Treat Female Infertility in Baringo County, Kenya

Aims: To carry out phytochemical screening and acute oral toxicity test to validate their safety and efficacy. Study Design: Standard phytochemical screening tests were used to highlight phytochemical compounds of roots of the plants. The evaluation of acute toxicity of the root extracts of the plants followed the model of Acute Toxicity Class based on OECD 423 Guideline, 2001. Place and Duration of the Study: The study was undertaken at the Department of Chemistry & Biochemistry for the extraction for samples extraction and phytochemical screening. Acute oral toxicity studies were done at the Department of Biological Sciences for acute toxicity study, University of Eldoret, Between June and September 2022. Methodology: Phytochemical screening for presence of Tannins, saponins, flavonoids, glycosides, alkaloids, anthocyanin, terpenoids, steroids, coumarins, lipids, proteins and carbohydrates were carried out. Acute oral toxicity studies were done using the fixed dose method at a dose of 2000mg/kg body weights of rats. Three groups were used: control and test groups for each of the respective plant root extracts. Signs of toxicity and/or mortality were monitored daily for 14 days. Weekly fasting body weights were also recorded. Results: The phytochemical screening results showed the presence of tannins, saponins, flavonoids, glycosides, alkaloids, anthocyanin, terpenoids, steroids, lipids, proteins and carbohydrates present in the root extract of Combretum hereroense. Tannins, saponins, flavonoids, glycosides, terpenoids, steroids, and carbohydrates were present in root extracts of Balanites aegyptiaca. Following the acute oral toxicity study, there were no abnormalities observed in physiological parameters. In addition, no deaths were recorded during the study period. The LD50 was therefore greater than 2000 mg/kg. The fasting body weights of extract treated rats increased stably compared to the control [p = .05]. Conclusion: The results showed C. hereroense and B. aegyptiaca methanol root extracts were considered safe in acute oral exposure. Long-term toxicity studies are needed for further toxicological profile elicitation of the plant, and a possible reinforcement of clinical relevance of the results of laboratory studies.

Atividade in vitro de extratos e frações de Copernicia prunifera (Arecaceae) contra bactérias de importância clínica em saúde pública / In vitro activity of extracts and fractions of Copernicia prunifera (Arecaceae) against bacteria of clinical importance in public health / Actividad in vitro de extractos y fracciones de Copernicia prunifera (Arecaceae) frente a bacterias de importancia clínica en salud pública

Introdução: O aumento contínuo da resistência bacteriana aos antibióticos convencionais é um problema de importância global. Encontrar produtos como alternativas terapêuticas naturais é essencial. As plantas medicinais possuem uma composição química muito rica, que podem ser estruturalmente otimizadas e processadas em novos antimicrobianos. Objetivo: Avaliar o potencial antibacteriano frente a microrganismos humanos potencialmente patogênicos do extrato etanólico e frações de Copernicia prunifera. Metodologia: A triagem fitoquímica de plantas foi realizada usando métodos de precipitação e coloração e a atividade antibacteriana utilizando o método de difusão em disco e microdiluição em caldo contra cepas padronizadas de Klebsiella pneumoniae, Escherichia coli, Pseudomonas aeruginosa e Staphylococcus aureus. Resultados: A triagem fitoquímica revela a presença de taninos, flavonoides, esteroides, triterpernóides, saponinas e alcaloides. Os extratos etanólico e frações da casca do caule e folhas tiveram atividade inibitória contra S. aureus e K. pneumonie com zona de inibição que variou de 7,0±1,73 a 9,33±0,58 mm pelo método de difusão em disco. Pelo método de microdiluição em caldo os extratos foram satisfatórios somente contra K. pneumoniae (CIM = 125 a 1000 µg/mL) S. aureus, P. aeruginosa e E. coli se mostraram resistentes aos testes (CIM > 1000 µg/mL). Conclusão: Esses resultados fornecem uma base para futuras investigações em modelos in vivo, para que os compostos de C. prunifera possam ser aplicados no desenvolvimento de novos agentes antimicrobianos contra K. pneumoniae.

Introduction: The continuous increase in bacterial resistance to conventional antibiotics is a problem of global importance. Finding products as natural therapeutic alternatives is essential. Medicinal plants have a very rich chemical composition, which can be structurally optimized and processed into novel antimicrobials. Objective: To evaluate the antibacterial potential against potentially pathogenic human microorganisms of the ethanolic extract and fractions of Copernicia prunifera. Methodology: Phytochemical screening of plants was performed using precipitation and staining methods and antibacterial activity using the disk diffusion and broth microdilution method against standardized strains of Klebsiella pneumoniae, Escherichia coli, Pseudomonas aeruginosa and Staphylococcus aureus. Results: Phytochemical screening reveals the presence of tannins, flavonoids, steroids, triterpernoids, saponins and alkaloids. The ethanolic extracts and fractions of stem bark and leaves had inhibitory activity against S. aureus and K. pneumonie with zone of inhibition ranging from 7.0±1.73 to 9.33±0.58 mm by disc diffusion method. By broth microdilution method the extracts were satisfactory only against K. pneumoniae (MIC = 125 to 1000 µg/mL) S. aureus, P. aeruginosa and E. coli were resistant to the tests (MIC > 1000 µg/mL). Conclusion: These results provide a basis for further investigation in in vivo models, so that compounds from C. prunifera can be applied in the development of new antimicrobial agents against K. pneumoniae.

Introducción: El continuo aumento de la resistencia bacteriana a los antibióticos convencionales es un problema de importancia mundial. Es esencial encontrar productos como alternativas terapéuticas naturales. Las plantas medicinales tienen una composición química muy rica, que puede optimizarse estructuralmente y transformarse en nuevos antimicrobianos. Objetivo: Evaluar el potencial antibacteriano frente a microorganismos humanos potencialmente patógenos del extracto etanólico y fracciones de Copernicia prunifera. Metodología: Se realizó el cribado fitoquímico de las plantas mediante los métodos de precipitación y tinción y la actividad antibacteriana mediante el método de difusión en disco y microdilución en caldo frente a cepas estandarizadas de Klebsiella pneumoniae, Escherichia coli, Pseudomonas aeruginosa y Staphylococcus aureus. Resultados: El cribado fitoquímico revela la presencia de taninos, flavonoides, esteroides, triterpernoides, saponinas y alcaloides. Los extractos etanólicos y las fracciones de la corteza del tallo y las hojas presentaron actividad inhibitoria contra S. aureus y K. pneumonie con una zona de inhibición que osciló entre 7,0±1,73 y 9,33±0,58 mm por el método de difusión en disco. Por el método de microdilución en caldo, los extractos sólo fueron satisfactorios frente a K. pneumoniae (CMI = 125 a 1000 µg/mL). S. aureus, P. aeruginosa y E. coli fueron resistentes a las pruebas (CMI > 1000 µg/mL). Conclusiones: Estos resultados proporcionan una base para futuras investigaciones en modelos in vivo, de modo que los compuestos de C. prunifera puedan aplicarse en el desarrollo de nuevos agentes antimicrobianos contra K. pneumoniae.

Phytochemical Screening and Antimicrobial Activity of Sarcocephalus latifolius Smith Roots Extracts

Aims: This work aims to evaluate the antimicrobial activity of Sarcocephalus latifolius extracts. Methodology: Thus, phytochemical screening was qualitatively accessed using colorations or precipitations methods. Ethanolic and aqueous extracts were used to evaluate the antimicrobial activity. The antimicrobial activity, using the diffusion method, was evaluated on eight strains including two reference strains (Streptococcus pneumoniae ATCC 49619 and Pseudomonas aeruginosa ATCC 27853) and six clinically isolated S. pneumoniae and P. aeruginosa strains. The minimum inhibitory concentrations (MIC) and minimum bactericidal concentrations (MBC) were determined by the microdilution method. Results: The phytochemical screening showed the presence of flavonoids, anthocyanins, mucilages, saponosides, C-heterosides and O-heterosides. Antimicrobial activity showed that the ethanolic extract with the lowest MIC (1.25 mg/ml) inhibited reference strains (S. pneumoniae ATCC 49619 and P. aeruginosa ATCC 27853) and clinical isolated S. pneumoniae and P. aeruginosa strains. The largest inhibition diameter (19± 1.33) was obtained with the ethanolic extract against clinical isolated Pseudomonas aeruginosa and (15.5± 1) against the reference one. The aqueous extract inhibited only reference strains. Conclusions: The data of this study indicate that the extracts of S. latifolius present antimicrobial properties. This may justify its traditional use in the treatment of microbial infections.

In vitro Antisalmonella and Antioxidant Activity of Hydroethanolic and Aqueous Extracts of Bauhinia rufescens Leaf and Stem Bark Extracts

In Chad, enteric fever remains a major public health problem where it is still endemic due to the precariousness of life hygiene combined with the abusive and inappropriate use of antibiotics. Objective: The aim of this work was to evaluate the in vitro antisalmonella and antioxidant activity of extracts from the leaves and stem bark of B. rufescens. Methods: Phytochemical screening of these extracts was performed by standard methods to justify the observed activities. The antisalmonella activity was evaluated using the liquid microdilution method. Antioxidant activity of these extracts was determined by investigating their 1, 1-diphenyl-2 picrylhydrazyl (DPPH?) antiradical and iron reducing capacities. Results: The Minimum Inhibitory Concentrations (MICs) were varied from 256 to 1024 µg/ml. The 95% hydroethanolic extract of the leaves exhibited higher DPPH? antiradical activity than all extracts and IC50s ? 20 ?g/ml for all extracts tested. Conclusion: These results showed that the 95% hydroethanolic extract of B. rufescens leaves possess in vitro antisalmonella and antioxidant activities and could be used for in vivo antisalmonella and antioxidant studies.

Preliminary phytochemical analysis, antibacterial and anti-biofilm activities of Curcuma zedoaria (Christm.) Roscoe extracts

Aims@#Plant extracts are a rich source of natural compounds that have some degree of antimicrobial efficacy and have less side effects compared to antibiotics. The aim of this research was to screen the phytochemical compounds and investigate the potency of Curcuma zedoaria (Christm.) Roscoe rhizome (CZR) extracts to inhibit the growth and biofilm formation of some pathogenic bacteria.@*Methodology and results@#Antimicrobial and antibiofilm effects of CZR extracts in different solvents were examined by agar well diffusion and the broth microdilution method after phytochemical screening. The 95% ethanolic extract of CZR exhibited broad-spectrum antibacterial properties against Gram-negative and Gram-positive bacteria with inhibition zones of 7.25 ± 0.58-12.00 ± 0.26 mm and MIC values ranging from 50-200 mg/mL. The extract also showed rapid bacteriostatic and bactericidal activities towards Enterococcus faecalis DMST 4736 and Staphylococcus aureus ATCC 25923 by time-kill assays. Moreover, the 95% ethanolic extracts of CZR also acted as a potent anti-biofilm agent against E. faecalis DMST 4736, S. aureus ATCC 25923, S. epidermidis, Escherichia coli ATCC 25922, Klebsiella pneumoniae, Pseudomonas aeruginosa ATCC 27853 and Proteus mirabilis DMST 8212 (54.62 ± 0.30-71.25 ± 0.20% inhibition of biofilm formation). The bioactive potency of compounds of the crude 95% ethanolic extract (tannins, flavonoids, cardiac glycosides, steroids, terpenoids and alkaloids) play important roles in the observed antibacterial and anti-biofilm activities.@*Conclusion, significance and impact of study@#Curcuma zedoaria (Christm.) Roscoe extract had broad-spectrum antibacterial activity. The ethanolic CZR extract revealed bacteriostatic and bactericidal capacities, depending on time of exposure and concentration of the extracts. Thus, the present results indicate that C. zedoaria (Christm.) Roscoe rhizomes are a potential natural alternative antibacterial agent for preventing bacterial diseases.

Phytochemical characterization, antioxidant potential and antimicrobial activity of Averrhoa carambola L. (Oxalidaceae) against multiresistant pathogens / Caracterização fitoquímica, potencial antioxidante e atividade antimicrobiana de Averrhoa carambola L. (Oxalidaceae) frente a patógenos multirresistentes

Abstract The objective of this work was to perform the phytochemical characterization, to determine total phenols, antioxidant (AAO%) and antimicrobial potential of the ethanolic extracts of carambola. The phytochemical study was carried out through a qualitative analysis of the chemical constituents and quantitative determination of the phenol content By the Folin-Ciocalteu test. Qualitative and quantitative antioxidant tests were performed using the DPPH method (2,2 diphenyl-1-picryl-hydrazila) and iron reduction (FRAP). The minimum inhibitory concentration (MIC) was determined by microdilution in 96-well plates. The presence of pyrogallic tannins, steroids and saponins has been identified. The highest total phenol content, quantified in the samples, was found in the stem bark (0.0866 mgEAG/g) and in the fruit (0.0734 mgEAG/g). In the antioxidant evaluation, the extracts of the green fruit bagasse (AAO% 71.9%,) and stem bark at 50 μg/mL (AAO% 94%) with CE50 23.7 μg/mL. Leaf extracts, stem bark, ripe fruit bagasse and green fruit bagasse presented MICs of 100 μg/mL against multiresistant pathogenic bacteria and fungi.

Resumo O objetivo desse trabalho foi realizar a caracterização fitoquímica, determinar fenóis totais, potencial antioxidante (AAO%) e antimicrobiano dos extratos etanólicos de carambola O estudo fitoquímico foi realizado por meio de análise qualitativa dos constituintes químicos e determinação quantitativa do teor de fenóis totais pelo teste de Folin-Ciocalteu. Os testes antioxidantes qualitativos e quantitativos foram realizados pelo método do DPPH (2,2 difenil-1- picril-hidrazila) e redução do ferro (FRAP). A concentração inibitória mínima (CIM) foi determinada por microdiluição em placas de 96 poços. Foi identificada a presença de taninos pirogálicos, esteroides e saponinas. O maior teor de fenóis totais, quantificado nas amostras, foi encontrado na casca do caule (0,0866 mg EAG/g) e no fruto (0,0734 mg EAG/g). Na avaliação antioxidante destacaram-se a 500 µg/mL os extratos do bagaço do fruto verde (AAO% 71,9%,), e casca do caule a 50 µg/mL (AAO% 94%) com CE50 23,7 µg/mL. Os extratos das folhas, casca do caule, bagaço do fruto maduro e bagaço do fruto verde apresentaram CIM de 100 µg/mL contra bactérias e fungos patogênicos multirresistentes.

Antioxidant Activity And Total Phenol Content Of Different Plant Parts Of Lebanese Annona Squamosa Linn.

Objective: The aim of this work was to characterize the antioxidant properties and to evaluate the total phenol content of leaves, bark, pericarp, and pulp extracts of Lebanese Annona squamosa Linn. (A. squamosa),, as well as a total screening of secondary metabolites present in the various plant parts studied. Methods: Two solvent systems were used for extraction: ethanol 80 % and methanol 80 %. The antioxidant activity of different extracts was investigated using 1,1-diphenyl-2-picrylhydrazyl (DPPH) assay. The Total Phenol Content (TPC) of the different plant parts are determined and compared via Folin-Ciocalteu method. The results were presented as the mean of three separate experiments and error bars were used to illustrate standard deviation. Results: The phenolic content was found to be highest in the A. squamosa leaves methanolic and ethanolic extracts (117.2 mg and 112.92 gallic acid extract/g, respectively). The results showed that A. squamosa leaves methanolic and ethanolic extracts display the highest antioxidant activities than the bark, pulp and pericarp extracts, with half-maximal inhibitory concentration values 13.61 and 15.97 μg. ml-1 respectively. Ethanol 80 % and methanol 80 % were found to be efficient for the extraction of phenolic compounds. Conclusion: Results of this study indicate the presence of promising compounds in Lebanese A. squamosa that are able to act as antioxidants and free radical scavengers.

Physicochemical, phytochemical, and GC–MS analysis of leaf and fruit of Pouteria campechiana (Kunth) Baehni

Medicinal plants have been used to treat various illnesses for decades. The present study supports thephysicochemical, phytochemical, and gas chromatography–mass spectrometry (GC–MS) analysis of themethanolic extract of Pouteria campechiana leaves and fruits, in order to propose that the bona fide plantmaterial is suitably for traditional use. The physicochemical evaluations and fluorescence analysis weredetermined according to standard protocols. The phytochemical constituents were carried out by bothqualitative and quantitative methods. The GC–MS analysis was carried out to identify the compounds present.The physicochemical parameters revealed that the total ash content of P. campechiana leaves is more than thefruit. The water-soluble ash value of P. campechiana leaves is less than the acid-soluble ash value of the leaf,but the water-soluble ash value of P. campechiana fruit is greater than the acid-soluble ash value of the fruit.The water-extractive value of P. campechiana leaves and fruit is better when compared to the alcohol-extractivevalue. Moisture content, swelling index, and foaming index were found to be greater in the leaves than the fruit.Preliminary phytochemical screening showed the presence of various phytoconstituents. Quantitative analysisrevealed that the leaf extract consists of high phenolic compounds followed by total flavonoids and total tanninthan the fruit extract. The total alkaloid was found to be higher in the fruit extract than the leaf extract. Energydispersive X-ray spectrometer analysis of the leaves showed the presence of elements such as N, O, Cl, K, Ca,and C and fruits showed the presence of N, O, K, and C. The GC–MS analysis of P. campechiana leaf and fruitreveals the presence of 9 and 12 compounds, respectively. The results of the present study provide apparentinformation of the plant and also serve as an analytical tool for appropriate identification. Hence, this plantexhibits rich phytopharmaceutical importance.

Phytochemical screening, in vitro anti-oxidant activity, and in silico anti-diabetic activity of aqueous extracts of Ruellia tuberosa L

The study aimed to investigate the phytochemical profiles, in vitro antioxidant activity, and in silico molecular dockingantidiabetic activity of the aqueous root extracts of Ruellia tuberosa L. The phytochemical qualitative tests revealedthe positive detections of tannins, flavonoids, ascorbic acid, and phenolic compounds. Using Liquid chromatographyhigh-resolution mass spectrometry (LC-HRMS) analysis, 12 compounds were tentatively identified in the extracts.The major compounds were tentatively identified as betaine, daidzein, hispidulin, α-linoleic acid, and 4-coumaric acid.The aqueous root extracts have high antioxidant activity with the IC50 value of 15.2 mg/ml against DPPH free radicals.The major putatively identified compounds were docked to human pancreatic α-amylase protein, to investigate theirinhibitory activities to this enzyme. The interaction between betaine, daidzein, and hispidulin in docking with humanpancreatic a-amylase showed different binding sites to the protein. In addition, the types of bonds involved weremostly hydrogen and hydrophobic bonds which show the interactions between three ligands and α-amylase. Energygenerated from docking between betaine, daidzein, and hispidulin with α-amylase was −137.6, −245.8, and −236.7cal/mol, respectively. This study concludes that the aqueous root extracts of R. tuberosa L. have prospective as aninhibitor for a-amylase protein and to be used as antidiabetic agent. Further, in vitro and in vivo studies are needed toconfirm this work.

Preliminary Phytochemical Screening, Total Phenol And Flavonoid Content Of Mimosa Rubicaulis And Reinwardita Indica

Objective: Phytochemicals as phenol and flavonoid have a powerful biological activity. So, this study aimed to carry out phytochemical screening, total phenol and flavonoid content in two plant species i.e. M. rubicaulis and R. indica. Methods: The extraction of different parts of two plant species was done by maceration using ethanol. Phytochemical screening was done to confirm the presence of phytochemicals. Total phenol content was done by Folin ciocalteu method and total flavonoid content was done by Aluminium chloride colorimetric method. Results: Phytochemical analysis revealed the presence of flavonoid, phenol, terpenoids in both plant species. The highest concentration of phenol content was observed in the root and stem of an extract of M. rubicaulis i.e. 281.83±1.98 mg GAE/g dry extract weight and 225.37±0.60 mg GAE/g dry extract weight. The highest concentration of flavonoid contents was observed in the leaves of R. indica i.e. 462.21±4.67 mg QE/g dry extract weight followed by stem and root of M. rubicaulis i.e. 381.06±5.23 mg QE/g dry extract weight and 337.43±1.39 mg QE/g dry extract weight. Conclusion: Phytochemical analysis concluded the presence of biologically important phytoconstituents like flavonoid and phenol in both plant species. Further studies, should be carried out to isolate specific chemical constituents and should be used in different studies to explore their biological effects.

Comparative chemical and biological investigations of three Saudi Astragalus species

Aim: The chemical profile and biological activities of alcoholic extracts of the aerial parts of three SaudiAstragalus species have been comparatively investigated in this research.Materials and Methods: Three Saudi Astragalus species (A. spinosus Vahl, A. armatus Willd, and A. sieberiDC.) were collected from the wild area of Rafhaa city, Northern border region in Saudi Arabia. Phytochemicalscreening was carried out using the general standard procedure, total flavonoid content (TFC) and totalpolyphenolic content (TPC) were determined by AlCl3 colorimetric method and Folin–Ciocalteu reagentmethod, respectively. Flavonoid markers (kaempferol, apigenin, rutin, luteolin, and quercetin) and phenoliccompounds (gallic, caffeic, coumaric, ferulic, cinnamic, syringic, and chlorogenic acids) were quantitativelytraced for the first time in these Saudi Astragalus species using high performance liquid chromatography (HPLC)method. The antibacterial and antifungal studies were carried out by well diffusion method. Cytotoxic activitiesstudies were carried out against Hep G-2, HCT-116, and A-549 cancer cell lines using 3-(4,5-dimethylthiazol2-yl)-2-5-diphenyltetrazolium bromide (MTT) assay procedure. Antioxidant activities were measured using2,2-diphenyl-1-picrylhydrazyl (DPPH) method. Immunostimulant activity was examined using lymphocyteproliferation method.Results: The chemical screening confirmed the presence of triterpenes, flavonoids, sterols, glycosides, saponins,and polyphenolic compounds and absence of anthraquinones in all species, while A. spinosus shows the highestpercentages of TFC and TPC. Ethyl acetate fractions of A. spinosus and A. sieberi showed potent cytotoxicactivities, expressed as 50% inhibitory concentration (IC50) = 50.2, 22.6, and 29.1 µg/ml for A. spinosus and39.8, 28.8, and 47.2 µg/ml for A. sieberi against tumor cell lines, HepG-2, HCT-116, and A-549, respectively.Astragalus spinosus showed a DPPH radical scavenging effect (IC50) = 69 μg/ml, compared with other twospecies (IC50) = 161 and 313 μg/ml for A. armatus and A. sieberi, respectively. The Astragalus samples showedmild antimicrobial activities and immunomodulating activities.Conclusion: The present research shows the quality control testing, for the first time, of three Saudi Astragalusspecies and Astragalus-containing recipes. The present work provides valuable information for new drug orfood supplement research and development.

Pharmacognostic Standardization, Preliminary Phytochemical Screening And Tlc Fingerprinting Of The Bark Of Cascabela Thevetia L.

Objectives: In this study, systematic pharmacognostic study and preliminary phytochemical screening of the bark of Cascabela thevetia L. were carried out. Methods: The selected plant part was collected, processed and stored in an airtight container. From the bark different pharmacognostic studies like macroscopic and microscopic evaluation, physicochemical parameters, fluorescence analysis were done. Powdered bark was successively extracted by petroleum ether, chloroform, ethyl acetate, and methanol using a Soxhlet apparatus and finally macerated with the hydro-alcoholic solvent system (30:70). The preliminary phytochemical analysis and thin layer chromatography of the extracts were done to find the nature and number of the different phytoconstituents present. Results: Transverse microscopy reveals the presence of crystal oxalate, cork cell, starch granules, vascular bundle, phloem fiber, parenchyma cells, and collenchyma cells. Powder microscopy also showed the presence of cork cell, fiber and calcium oxalate crystal. Results obtained in different physicochemical analysis like total ash, acid insoluble ash, water soluble ash, alcohol-soluble extractive, water-soluble extractive, and moisture content were 8.67%, 0.83%, 5.33%, 4.53%, 12.27%, and 7.83% respectively. Phytochemical analysis showed the presence of alkaloid, flavonoid, triterpenoid, phytosterol, tannin, saponin, anthraquinone, carbohydrate and fatty acid in the different extracts. TLC (Thin Layer Chromatography) study revealed 4 spots in petroleum ether, chloroform, ethyl acetate, and methanol extracts and 3 spots in the Hydro-alcoholic extract with different solvent systems. Conclusion: The results obtained from the study will provide a reliable basis for identification, purity, and quality of the plant.

Preliminary Phytochemical Analysis and In vitro Antimicrobial Study of the Root and Stem Bark Extracts of Ficus sycomorus Linn

This study was conducted to carryout preliminary phytochemical analysis and in vitro antimicrobial activities of aqueous and ethanolic root and stem bark extracts of Ficus sycomorus. Qualitative phytochemical analysis for tannins, saponin, terpenoids, flavonoids, alkaloids, glycosides, steroids, phenols, and reducing sugar was done using standard methods. The antimicrobial activities of the extracts were tested against four micro- organisms; Escherichia coli, Staphylococcus aureus, Shigella dysentrae, and Salmonella typhi. Agar well diffusion method was used for the antimicrobial studies. Phytochemical screening of both root and stem bark aqueous extracts showed the presence of tannin, saponin, terpenoid, flavonoid, alkaloids, glycoside, steroid, reducing sugar, and phenol. Glycoside was not detected in both the aqueous and ethanolic extracts of the root bark. The result of the antimicrobial studies showed that the aqueous root extract have higher antimicrobial activity ranging from (2-12 mm) on the tested microorganisms than aqueous stem bark extract (3-9 mm), while for ethanol extract both stem and root bark extract has almost the same effect or antimicrobial activity on the tested pathogens ranging from (2-15 mm) which is having higher activity compared to the aqueous extracts. The Minimum inhibitory concentration (MIC) and Minimum bactericidal concentration (MBC) of both the extracts were found to be 50 mg/mL and 100 mg/mL respectively. From this study, it can, therefore, be concluded that the root and stem bark extract is a potential antimicrobial agent which support the claim of the traditional users of this plant in herbal medicine for the treatment of diseases that are of microbial origin.

Comparative Efficacy of Aloe vera (Linn) and Aloe schweinfurthii (Baker) Powdered Leaf Extracts in the Control of Some Plant Fungal Pathogens

Evaluation of the relative efficacy of powdered leaf extracts of Aloe vera(Linn) and Aloe schweinfurthii(Baker) in the control of some plant pathogens was undertaken in this work. Antimicrobial activities ofthe extracts obtained using cold water, hot water and ethanol were tested against four fungal spp., namely, Alternaria solani,Colletotrichum lindemuthianum, Sclerotium rolfsiiand Trichophyton rubrum. The phytochemical screening of the leaf extracts of the two aloe species revealed the presence of bioactive compounds such as alkaloids, tannins, saponins, flavonoids, cardiac glycosides, phytates and oxalates. The extracts were observed to exhibit varying inhibitory effects on the selected fungi. Ethanolic extract of A. veraat 50mg/ml and 100mg/ml had the greatest impact on A. solaniand C. lindemuthianum respectively.Similarly, cold water extract of A. schweinfurthiiat 100mg/ml was the most effective against S. rolfsiiandT. rubrum.However, hot water extract of A. vera wasleast effective against C. lindemuthianum. Also, the efficacy of cold water extract of A. schweinfurthii at 50mg/mlwas very low against T. rubrumand A. solani. The hot water extract of A. schweinfurthii at 20mg/ml also showed the least effect against S. rolfsii. Consequently, extracts from both Aloe species can be recommended in the management of the four fungal pathogens evaluated in this study. It is hoped that in no distant future, botanical fungicides would be developed from the two Aloe species

Phytochemical screening and antimicrobial activity testing of crude hydroalcoholic extract from leaves of Sphagneticola trilobata (Asteraceae) / Triagem fitoquímica e atividade antimicrobiana do extrato hidroalcoólico bruto das folhas de Sphagneticola trilobata (Asteraceae)

ABSTRACT: This study aimed to perform phytochemical analysis and to test the antimicrobial activity of the crude hydroalcoholic extract obtained from the leaves of Sphagneticola trilobata. Classes of secondary metabolites present in the extract were identified through phytochemical screening using analytical thin-layer chromatography. Antimicrobial activity was evaluated by testing cultures of Staphylococcus aureus, S. epidermidis, Staphylococcus spp., Escherichia coli, Serratia marcescens, Enterococcus faecalis, Pseudomonas aeruginosa, Salmonella Typhimurium, and Klebsiella pneumoniae isolated from human skin and those of Staphylococcus spp. isolated from dog skin using the broth microdilution method. In the phytochemical screening, classes of anthracenic derivatives and mono-, sesqui-, and diterpenes were identified. Colorimetric analysis showed total phenol and total flavonoid contents of 21.7 ± 0.009 mg of gallic acid equivalents per gram of sample and 0.23 ± 0.005 mg of catechin equivalents per gram of sample, respectively. Microbiological analysis revealed that the hydroalcoholic extract of S. trilobata exhibited antimicrobial activity against cultures of Staphylococcus spp., E. coli, S. marcescens, and E. faecalis isolated from human skin and those of Staphylococcus spp. isolated from dog skin. Thus, crude hydroalcoholic extract of leaves of S. trilobata contained flavonoids and terpenoids as secondary metabolites, which contributed to its antimicrobial activity against skin bacteria isolated from different sources.

RESUMO: Este estudo teve como objetivo realizar a triagem fitoquímica preliminar e testar a atividade antimicrobiana do extrato hidroalcoólico bruto das folhas de Sphagneticola trilobata. A identificação das classes de metabólitos secundários presentes no extrato foi realizada através da cromatografia em camada delgada analítica (CCDA). Para determinar a quantidade de fenóis e flavonoides totais foram utilizados os métodos espectrofotométricos de Folin-Ciocalteu e complexação com AlCl3, respectivamente. Para avaliar a atividade antimicrobiana foram testadas culturas de Staphylococcus aureus, Staphylococcus epidermidis, Staphylococcus spp., Escherichia coli, Serratia marcescens, Enterococcus faecalis, Pseudomonas aeruginosa, Salmonella Typhimurium, Klebsiella pneumoniae isoladas de pele humana e culturas de Staphylococcus spp. isoladas de pele de cães pelo método de microdiluição em caldo. Na triagem fitoquímica foi verificada reação positiva para a presença de derivados antracênicos, mono, sesqui e diterpenos. As análises colorimétricas mostraram conteúdos de fenóis totais e flavonoides totais de 21,7 ± 0,009 miligramas de equivalentes de ácido gálico por grama de amostra e 0,23 ± 0,005 miligramas de equivalentes de catequina por grama de amostra, respectivamente. Na análise microbiológica, o extrato hidroalcoólico das folhas de Sphagneticola trilobata apresentou atividade antimicrobiana frente às culturas de Staphylococcus spp., Escherichia coli, Serratia marcescens e Enterococcus faecalis. Todas as culturas de Staphylococcus spp. isoladas de pele de cães foram sensíveis ao extrato. Conclui-se que o extrato hidroalcoólico bruto das folhas de Sphagneticola trilobata possui entre seus metabólitos secundários os flavonoides e terpenoides que contribuíram com a atividade antimicrobiana frente às bactérias isoladas de pele de diferentes origens.